Unique CO2 Gas analyzer
carbonic 4401

Besides designing, manufacturing and commissioning complete CO2 Recovery Plants, we designed and realised cutting-edge tools like 
CARBONIC 4401 CO2 Gas Analyzer, to ensure the purity and safety of recovered or produced CO2 for any industries around the world. 
Simply to test all CO2 from any sources online or manually. Complete containerized solution is available too.

Testing the purity and quality of CO2 for food and beverage use is crucial for several reasons:

Overall, rigorous testing of CO2 purity and quality is essential to protect consumer health, maintain product quality, 
and ensure compliance with industry standards such as ISBT- and/ or EIGA-Specification for food grade CO2.

Besides automatic online measuring CO2 Gas, the advantages are significant and unique:

  • One software platform for all devices installed
  • Self calibrating using only nitrogen (N2)
  • No other calibrated gas cylinders are needed
  • Online and manual measuring CO2 purity & quality
  • Standardly designed with 4 separate CO2 inputs
  • Generates autom. Certificates as per ISBT/EIGA
  • No membranes or other utilities 
  • Only 5 menus to operate the unit
  • New developed user-friendly software
  • Small and compact in size
  • Main unit supplied with air conditioning
  • All built-in 10-foot container (option)
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Testing the purity and quality of CO2 for food and beverage use is crucial for several reasons:

  • Impurities in CO2 can pose health risks. Contaminants may include harmful gases like carbon monoxide or volatile organic compounds, which can affect consumer safety.
  • Impurities can alter the flavor, aroma, and overall quality of food and beverages. For example, even small amounts of contaminants can negatively impact the taste of carbonated drinks. 
  • Food and beverage industries are subject to strict regulations regarding the use of food-grade CO2. Ensuring that CO2 meets established safety and quality standards is essential for compliance.
  • High-quality CO2 can help preserve the freshness of products by inhibiting microbial growth. Poor quality CO2 may lead to spoilage or decreased shelf life. 
  • Consistent quality in food and beverage products is vital for maintaining consumer trust. Using high purity CO2 helps ensure product integrity and customer satisfaction.
  • Contaminated CO2 reduces equipment live and causes malfunctions, resulting in increased maintenance costs and downtime. Ensuring CO2 quality helps maintain efficient production processes.
  • Quality testing ensures that CO2 delivered to end users is consistent, which is important for maintaining the quality of final products.
  • Overall, rigorous testing of CO2 purity and quality is essential to protect consumer health, maintain product quality, and ensure compliance with industry standards such as ISBT- and/ or EIGA-Specification for CO2.